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* minimum 6 diners
STARTERS
For 4 people
-Russian Salad
MAIN COURSE
One to Chosse
Fish
-Fried Hake with cuttle fish on ink sauce
-Baked hake on "txakoli" sauce
Meat
-Grilled Entrecotte
-Ox tail stew
DESSERT
-Handmade fried Milk bread with custard Cream
DRINKS
Red Crianza wine (Rioja), White (Rueda),
Rosé (Rioja)
Water
Coffee
PRICE 40.00 € + 10% I.V.A.
STARTERS
For 4 people
-Range of Iberian product Do. Guijuelo
MAIN COURSE
One to choose
Fish
-Fried hake with cuttlefish on ink sauce
-Codfish on Bizkaina stile
-Baked hake on "txakoli" sauce
Meat
-Iberan porc cheek on red wine sauce
-Ox Tail stew
-Grilled Entrecotte
-Handmade Fried Milk bread with custard Cream
DRINKS
Red Crianza wine (Rioja), White (Rueda),
Rosé (Rioja)
Water
Coffee
PRICE 45.50€ + 10% I.V.A.
STARTERS
For 4 people
- Iberian Ham Do. Guijuelo
MAIN COURSE
Option 1
Choose one dish
Fish
-Squid (different recipes)
-Cod (different recipes)
-Fried hake with squid in its ink
-Fried hake with piperade (tomato/pepper)
Meat
-Pork cheeks in red wine sauce
-Grilled entrecote with trimmings
-Oxtail stew
Option 2
For the whole group
Fish and meat
1/2 Cod stew on Bizkaina sauce
1/2 portion of pork cheeks in red wine sauce
DESSERT
Handmade fried milk bread with custard cream
DRINKS
Red Crianza wine (Rioja), White (Rueda),
Rosé (Rioja)
Water
Coffee
PRICE 50,00€ + 10% I.V.A.
STARTERS
For 4 people
MAIN COURSE
Option 1
Choose one dish
Fish
-Squid (different recipes)
-Cod (different recipes)
-Fried hake with squid in its ink
-Fried hake
Meat
-Pork cheeks in red wine
-Grilled Beef Sirloin
-Oxtail stew
Option 2
For the whole group
Fish and meat
-1/2 Cod stew in Bizkaina Sauce
-1/2 Grilled Beef Sirloin
DESSERT
-Handmade fried milk bread with custard cream
DRINKS
Red Crianza wine (Rioja), White (Rueda),
Rosé (Rioja)
Water
Coffee
PRICE 55,00€ + 10% I.V.A.
STARTERS
For 4 people
- Iberian ham& Loin Do Guijuelo
-Txangurro on traditional basque style
-Grilled white prawns from Huelva
-Boletus Edulis Mushroons baked with Porto wine&foie
MAIN COURSE
Option 1
Choose one dish
Fish
-Squid (different recipes)
-Cod (different recipes)
-Fried hake with squid in its ink
-Fried hake
Meat
Pork cheeks in red wine
Grilled entrecote with trimmings
Oxtail stew
Option 2
For the whole group
Fish and meat
-1/2 Baked hake stuffed with seafood
-1/2 Rossini Beef sirloin
DESSERT
Milhojas Cake (Milk Cream and Cream Strudel)
DRINKS
Red Crianza wine (Rioja), White (Rueda),
Rosé (Rioja)
Water
Coffee
PRICE 67,00€ + 10% I.V.A.
STARTERS
For 4 people
-Iberian ham Do. Guijuelo
MAIN COURSE
Option 1
Choose one dish
Fish
-Squid (different recipes)
-Cod (different recipes)
-Fried hake with squid in its ink
-Fried hake with piperade (tomato/pepper)
Meat
-Grilled Sirloin With Musrooms
-Sirloin Rossini
-Oxtail Stew
Option 2
For the whole group
Fish and meat
-1/2 Hake stuffed with Txangurro on American sauce.
DESSERT
-Milhojas Cake (Milk Cream and Cream Strudel)
DRINKS
Red Crianza wine (Rioja), White (Rueda),
Rosé (Rioja)
Water
Coffee
PRICE 72.00 € + 10% I.V.A.
STARTERS
For 4 people
-Iberic Ham Do Guijuelo
MAIN COURSE
Option 1
Choose one dish
Fish
-Squid (different recipes)
-Cod (different recipes)
-Fried hake with squid in its ink
-Fried hake with piperade (tomato/pepper)
Meat
-Rossini Beef Sirloin or Wellington
Option 2
For the whole group
Fish and meat
-1/2 Baked Hake stuffed with seafood
-1/2 Rossini Beef Sirloin
DESSERT
-Milhojas Cake (Milk Cream and cream Strudel)
DRINKS
Red Crianza wine (Rioja), White (Rueda),
Rosé (Rioja)
Water
Coffee
PRICE 80.00 € + 10% I.V.A.